Tsipouro Kalaitzi with Anise 0.05L

A secret balance of exquisite anise, fennel and star anise seeds in the alembic generously gift their aromas to this spirit. You’ll discern cool, ethereal notes and a unique character. It is traditionally enjoyed ice-cold, often watered down, and pairs to perfection with usually savory deli meze – such as prawns and seafood, bottarga, hard yellow cheeses, as well as chilled fresh fruits.