Tsiggelo 0,75lt

Deep red color with violet highlights and intense aromas of fresh red and black fruits (stone cherry, helmet, berry) and herbs (laurel, eucalyptus, mint) that sweeten with the effect of aromas of malolactic fermentation (vanilla, bitter soy. In the mouth, thick and elegant, with many soft and well-worked tannins and a long aftertaste. Accompanies excellent grilled meats, winged game, braised and oily dishes with eggplant, salmon and grilled tuna, a variety of cold cuts and cheeses. Served ideally at a temperature of 16–18 ° C.